PT EN
receipt_long Cardápio keyboard_backspace

Buffet do Parque
Petiscos
R$ 25.00 French fries 250g
R$ 80.00 Breaded prawns
R$ 80.00 Shrimp in garlic and oil
R$ 60.00 Charque Acebolado
R$ 80.00 Charque w/ cassava
R$ 50.00 Fish Bait
R$ 25.00 Fried cassava
R$ 25.00 Potato and cassava mix
R$ 60.00 Picanha acebolada
R$ 40.00 Pirarucu tempura
Porções
R$ 20.00 Açaí 500ml
R$ 5.00 Rice
R$ 3.00 Packaging
R$ 5.00 Farofa
R$ 10.00 Beans
R$ 5.00 Vinaigrette
Pratos
R$ 80.00 Beef Steak or Chicken Parmigiana (Serves 2)
300g of breaded meat or chicken topped with cheese and ham and tomato sauce. Served with white rice, fries, salad and farofa.
R$ 40.00 Calabresa Acebolada
Served with Farofa and Vinaigrette
R$ 90.00 Caldeirada Paraense (2 people)
320g of fish, 50g of prawns, two boiled eggs and jambu. Served with: baranco rice and manioc pirão
R$ 120.00 Caldeirada Paraense (4 people)
640g of fish, 100g of prawns, four boiled eggs and jambu. Served with: baranco rice and manioc pirão
R$ 110.00 Breaded Shrimp (Serves 2)
300g shrimp breaded in panko flour Served with Greek-style rice and fries.
R$ 100.00 Pink Shrimp with Garlic Flakes (Serves 2)
300g of pink shrimp fried in flaked garlic. Served with: Creamy rice and fries
R$ 180.00 Chef's Divine + liter of açaí (serves 4p)
250g calabresa, 300g pirarucu, 300g camarão no bafo, 300g charque and 400g fish accompanies, coarse flour and tapioca flour
R$ 100.00 Chef's seafood (2P)
150g of fish, 100g of salmon, 50g of prawns, 25g of mussels, 50g of squid and 25g of kani. Served with saffron rice and farofa.
R$ 160.00 Chef's seafood (4P)
300g of fish, 200g of salmon, 100g of shrimp, 50g of mussels, 100g of squid and 50g of kani. Served with saffron rice and farofa.
R$ 80.00 Moqueca a Moda da Casa (2 people)
320g of fish, 50g of prawns, two hard-boiled eggs, vegetables in coconut milk. Served with white rice and pirão.
R$ 120.00 Moqueca A Moda da Casa (4 people)
640g of fish, 100g of shrimp, four hard-boiled eggs, vegetables in coconut milk. Served with white rice and pirão.
R$ 120.00 House-style fish (serves 2)
400g grilled fillet or hake in shrimp sauce. Served with white rice, farofa and vinaigrette
R$ 90.00 Caboclo fish (2 people)
320g fish, 150g fried plantain, 25g parmesan cheese in sour cream. Served with: rice with Brazil nuts in coconut milk and farofa.
R$ 120.00 Caboclo Fish (Serves 4)
640g fish, 300g fried plantain, 50g parmesan cheese in sour cream. Served with rice with Brazil nuts in coconut milk and farofa.
R$ 100.00 Crispy Fish for 02 People
400g of fillet or hake breaded in panko flour. Served with jambu rice, salad and farofa
R$ 120.00 Picanha in garlic (Serves 2)
300g grilled picanha. Served with: biro biro rice, steamed vegetables and farofa.
R$ 150.00 Tudão buffet (4 people)
300g of beef, 250g of fish, 150g of shrimp, 200g of pork, 300g of chicken and 150g of tuscany. Served with white rice, beans, vinaigrette, salad, fries, breaded onions and farofa.
R$ 96.00 Tudão buffet (Serves 2)
150g of beef, 125g of fish, 75g of shrimp, 100g of pork, 150g of chicken and 75g of tuscany. Served with white rice, beans, vinaigrette, salad, fries, breaded onions and farofa.
Self Service
R$ 12.00 Self Service 100g
Sobremesas
R$ 10.00 Pies (slice)
Various flavors
R$ 100.00 Pies (whole)
Various flavors